Here's an amazing way to incorporate millets into your diet. Dahi Vade made using banyard millet (samo) and potatoes are just as fluffy, light and als...
"Ratalyache Kaap" is a delicious Maharashtrian dish that originates from the western region of India. It is a crispy and flavorful preparation made us...
Add an interesting accompaniment to your meals with these sweet and spicy sweet potato fritters. SAMO RATALYACHE KAAP Ingredients 2 medium sweet p...
Add an interesting accompaniment to your meals with these sweet and spicy sweet potato fritters. RATALYACHE KAAP Ingredients 2 medium sweet potato...
A treat for your efforts when fasting .. This vrat ki burfi is a wonderful fudge made from chestnut and almond flours with dessicated coconut to add a...
Dahi vade ka vratwala judwaa … This is a simple, upwas vala preparation of our traditional dahi vadas. VRAT KE DAHI VADE Ingredients 1½ cups coo...
Vrat ka chatoraapan with this vrat-special bhajiyaa … Guilt-free vrat .. FARALI BHAJIYA Ingredients 2 medium potatoes, peeled and grated ¼ cup amar...
Water ChestNut Salad By Chef Sanjeev Kapoor | Singhada Salad | Tasty and Healthy. Mahashivratri Special | महाशिवरात्रि में बनायें सिंघाड़ा सलाद #Maha...
