Ghughra is traditional Gujarati Sweets/Dessert. A mixture of dry fruits and sugar are encased in a crescent shaped pastry with decorative edge are coo...
Make these quick and yummy starters at home with limited ingredients. Schezwan finger sticks can also be eaten as snacks and can be relished by your f...
Laddoo's are Lord Ganesha's favorite dish. So on this occassion of Ganesh Chaturthi, one of India's celebrated festivals we prepare Churma ka laddoo's...
Gatte Ki Sabzi is one of the common dishes made in Jain houses during Paryushan. The process as well as outcome of the dish will indeed make your Pary...
Biscuit cake is such an easy cake that anyone can make at home. Its a tea cake made with the combination of biscuits and can be cooked in an oven as w...
Celebrate Christmas with Simply Jain's amazing recipes. From desserts like cookies, cakes, brownies to starters like Jalapeno Poppers, tikki sandwich,...
"PALAK PANEER" - Recipe - Cottage Cheese in Spinach Gravy - INDIAN Vegetarian Recipes - How to cook/prepare. Ingredients are also listed at the end o...
Moong Dal Nuggets Curry - Mangodi Aloo ki Sabzi/Moong dal dumplings -Indian Vegetarian Recipes - How to cook/prepare. Mung Dal MANGODI/Aloo vadi/badi...
