We put temarizushi (sushi balls) into nori cups to make them look like cupcakes. We also tried soy sauce foam, which is now trendy in Japan. We made a...
April 2, 2015 東京 飯田橋 グッデイ ガパオライス ツイッター https://twitter.com/mosogourmet ニコニコ動画 http://www.nicovideo.jp/user/11111118/video
Tasting 12 flavors of KitKat deliciousness on this episode of Whatcha Eating? on Emmymade in Japan. A big thank you to Alister for sending me these c...
Making tiny edible candy sushi using an American-made kit called Yummie Nummies. See how it compares to the original Japanese Popin Cookin on this ep...
It's all about chopsticks. Learn how simple they’re to use and some of the etiquette that surrounds them. It’s Chopsticks 101 on tonight’s Emmymade H...
Tasting a slice of a Japanese version of baumkuchen, a lovely German layered cake on this episode of Whatcha Eating? on Emmymade in Japan. New videos...
Whipping up another DIY Japanese candy — this time it’s a jelly that foams and changes color — on this episode of Whatcha Eating? on Emmymade in Japan...
Tasting a Japanese Lucky Cat soda on this episode of Thirsty? on Emmymade in Japan.
Knives are, without a doubt, our most important tools in the kitchen. http://chfstps.co/1AMTXVi It doesn't matter if you have cheap ones, expensive...
Ok, so you know origami, and you know cake. But what happens when you take an origami water balloon and bake a cake inside it? Sounds intriguing, no...
