Jowar Noodles

Jonna Pindi, also known as Jowar Flour, is a nutritious and gluten-free ingredient commonly used in South Indian cuisine. It is a rich source of fiber...

Jonna Pindi, also known as Jowar Flour, is a nutritious and gluten-free ingredient commonly used in South Indian cuisine. It is a rich source of fiber...

Homemade Noodles made with Sorghum Flour rather than White Flour are healthy and good for everyone, especially those with high blood pressure, diabete...

Jowar noodles - gluten free - ज्वार नुडल्स - instant Breakfast recipes - jowar/ sorghum/ millet recipe ____________________________________ Subscr...