Must Try Korean Winter Snack! #koreanfood
Kimchi. It's spicy, it's healthy, it's alive... it never, ever dies. Chef Ji Hye Kim shares the centuries-old practices and cultural traditions of Sou...
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Spicy Rice Cake aka Tteokbokki Korean street food tastes better in the streets ya mean? Shes my life partner AND my mukbang partner. Watch full v...
I know some of you guys won't even try raw meat. So this is probably an extra challenge for some of y'all.... Either way, this is one of my FAV drunk...
I personally love eating Korean Sweet Potato with Kimchi. haha. I know not everyone loves this combo, but give it a try and let me know. Have a grea...
Cheonggukjang is Korean traditional fermented soybeans that has lots of healthy benefits. (also the soup made with cheonggukjang called by he same nam...
Korean hot pot, Jeongol with the Lunar New Year's leftovers! (Sorry it's a super late content! Better late than never!) Jeon-Jeongol
Today I get to try Snacks from Korea thanks to Marcel and Sue. In this Korean Taste Test I get to eat something I never wanted to eat in my life. Watc...