A spicy lamb curry with the distinctive taste of it main ingredient gongura or sorrel leaves. Gongura mamsam is a spicy lamb curry with the distinctiv...
Gutti Vankaya Kura or Stuffed Eggplant/Brinjal curry is Andhra traditional special. Eggplant stuffed with spices and cooked to perfection. Gutti Vanka...
"Fish curry in tamarind sauce is a tangy & spicy recipe popularly known as Chapala pulusu in Andhra Pradesh state of India. Fish curry is well blended...
