Mala stir fry and mala soup have slowly but steadily become a staple in Singapore. You can almost always find a stall in one of our foodcourts in Sing...
In this episode of Eatbook Vlogs, four contestants - Alison, Chiara, Maverick and Nic take on the 72 hours Mala Challenge. Watch till the end to see w...
Learn how to make the spicy numbing Mala Xiang Guo ()! It's super addictive as the aromatic peppercorns leave a numbing, tingly sensation that you'll ...