Julienne - जू-ली-एन Cutting vegetables until long, thin stripes, approximately ¼ inch thick and 1 inch long. To cut food into short, thin strips. जूली...
Ananya's Kitchen Tips & Tricks Episode #16 Watch out for Ananya’s series showcasing Tips and Tricks for a relishing experience in cooking. Do it your...
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Do you always fancy the art of cutting beautiful and perfect julienne? Well here is a perfect guide for all of you! A perfect video where you'll witne...
