CURRIED CHICKEN FEET Serves: 4 Ingredients For the chicken feet: 500g Chicken Feet 1 cup boiling water 1 Knorrox stock cube less salt, chicken ...
BONE MARROW AND SPLIT PEA SOUP Ingredients 1 cup IMBO split peas, soaked overnight 3 cups water 1 onion, chopped 1 tbsp garlic, minced Oil, for ...
Oxtail Stew and Rice - an age old favourite made easy! Ingredients For the oxtail stew: 1.5 kg oxtail cup flour Oil, for browning 1 large onion,...
Lamb Stew & Samp A proudly South African meal to celebrate heritage month Ingredients For the lamb stew: 1 kg lamb knuckles, cubed Salt and peppe...
Spicy Chicken Livers and Pap Serves: 4 Ingredients For the chicken livers: 500 g cleaned chicken livers tsp paprika (Robertsons Spices) 1 tsp P...