Short Rib • 62˚C / 144˚F, 48 Hours | ChefSteps

Short Rib • 62˚C / 144˚F, 48 Hours | ChefSteps

At ChefSteps, we don't tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at hom...

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Short Rib • 54˚C / 129˚F, 72 hours | ChefSteps

Short Rib • 54˚C / 129˚F, 72 hours | ChefSteps

At ChefSteps, we don't tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at hom...

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Short Rib • 54˚C / 129˚F, 48 hours | ChefSteps

Short Rib • 54˚C / 129˚F, 48 hours | ChefSteps

At ChefSteps, we don't tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at hom...

Read More
Short Rib • 62˚C / 144˚F, 24 hours | ChefSteps

Short Rib • 62˚C / 144˚F, 24 hours | ChefSteps

At ChefSteps, we don't tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at hom...

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Chocolate Sphericals Dessert Molecular Gastronomy how to cook that ann reardon | How To Cook That

Chocolate Sphericals Dessert Molecular Gastronomy how to cook that ann reardon | How To Cook That

molecular gastronomy cooking how to make chocolate sphericals amazing chocolate dessert. recipe: http://www.howtocookthat.net/public_html/chocolate-gi...

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molecular gastronomy cooking: how to make custard sphericals how to cook that ann reardon | How To Cook That

molecular gastronomy cooking: how to make custard sphericals how to cook that ann reardon | How To Cook That

Step by step instructions for making custard sphericals for plated dessert. For custard recipe:http://www.howtocookthat.net/public_html/molecular-gast...

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