Japanese Street Food Tour: https://youtu.be/0II-qU0ADr4 T-shirts: https://store.migrationology.com/ Ghost Chili: https://amzn.to/3PNTvNQ NAHA, O...
Today I want to share how to eat passion fruits of Amami island. Have you ever eaten Passion Fruit? It's so refreshing! I am showing how to enjoy P...
I want to share with you how to make Sata Andagi. It's Sweet deep-fried donuts I've known as Okinawan doughnuts. To tell you the truth, I didn't like ...
Today I want to share with you ABURA SOUMEN | Quick and Easy Stir-fried Somen Noodles of Amami Island. This past weekend, I visited Amami island, loc...
Today I'm going to be making BRAISED PORK AND POTATOES. My grandmother used to make Braised pork quite often, she was from Amami island, Where is clo...
Use my code CHOPSTICKTRAVEL10 and link: https://bit.ly/lukemartinBKMar22 to get 10% off (save up to $47!) your own authentic Japanese subscription box...
Due to their tenderness and taste, fish cheeks are highly prized and considered a delicacy in many cultures. Here, the cheeks of the giant triggerfish...
