In this recipe video, I will introduce how to make Tuna Mayo Onigiri. Onigiri is a Japanese rice balls with various fillings inside. This time, I'll s...
Today I am partnering with Kokoro Care to get inspired you to make Japanese food easily on a daily basis. Kokoro care brings you premium Japanese sea...
Today I want to share my three frozen ONIGIRI recipes that you can bring to your school or office straight from the freezer as your lunch. You can ma...
Here is an another the newest kind of Onigiri! I can't tell how much I love eggs! LOL. Rich in taste and so satisfying, and easy to make! If you d...
Today, I'm going to be making, Nikumaki-Onigiri, beef wrapped rice ball. We have so many varieties of rice balls, this is a high-end kind of onigiri....
In this recipe video, I will introduce how to make Onigiri. Onigiri is a Japanese rice balls with various fillings inside. This time, I'll show you va...
"The rice is fluffy, the filling is creamy, and the nori is crunchy! Rika shares her tips for making the perfect homemade Japanese Onigiri right at ho...
I wanted to make Onigiri, the musubi big brother! So I grabbed some mushrooms and whipped up some O-Musubi Japanese Rice balls. This Mushroom Onigiri ...
If you're a fan of Japanese food and you've never had Onigiri, then it's time to change that. This is a recipe and guide on how to make both typical o...
Okay, it's April 2nd, fun's over. This week, for reals this time, we're making onigiri: the breakfasty-lunchy-snack, ubiquitous in Japan, and virtuall...