Hi everyone, in the last episode, we talked about how to make larou, the Chinese version of bacon. Today, we are going to use that to make some clay p...
Tofu claypot 火腩豆腐煲
Recipe at: http://www.themeatmen.sg/claypot-tofu As opposed to a furiously sizzling hot plate, a claypot is believed to be able to retain heat and ke...
