Hi Aeri's Kitchen friends, Do you love Korean the BBQ Bulgogi? What if you could enjoy bulgogi with an extra spicy flavor and crunchy texture? That s...
How to make a Korean soybean sprout side dish. The full recipe is here: http://www.maangchi.com/recipe/kongnamul-muchim Learn how to sprout your own ...
Soybean sprout rice, called kongnamul bap () in Korean, is a delicious and unique one dish meal. When you make the rice, you cook some marinated meat...
Soybean sprout guk is the most common daily soup in Korea. Since it is very quick and simple to make, and the flavor is mild, it is popular as a Kore...
