This is a recipe designed for your leftover meat in the fridge. As part of Chinese New Year celebrations, my parents gave us a roasted duck and roaste...
Contrary to popular belief (oh well at least mine), salted vegetables and duck soup or kiam chye ark tng is actually a Peranakan/Nyonya cuisine. I hav...
Our friends from Huiji gave us a bottle of Huiji Waist Tonic to try. I've seen this in our local supermarkets but I never got around buying. I'm so gl...
