From The Sporting Chef TV show, Cee Dub puts together a tasty bacon-wrapped appetizer and smokes it in is Camp Chef Smoke Vault.
Featured on The Sporting Chef TV show, Cee Dub makes a tasty homemade Wild Turkey Tortilla Soup.
What to do with those hot coals when you're not where you're used to being? The Sporting Chef's own "Cee Dub" has a great solution.
Catalina Offshore Products' Tommy "Fishmonger" Gomes prepares a fish most folks haven't eaten.
Learn how to cook a yellowtail (fish) collar as Tommy Gomes from Catalina Offshore Products slaps a seasoned yellowtail collar on a hot Camp Chef grid...
One of Leysath's best buddies, Chef Lisa Freeman prepares a great duck dish in the comfort of her food truck. More recipes at http://thesportingchef...
Chef Lisa Freeman cooks up a delicious salmon dish in her Grateful Gypsy Bistro catering truck. This dish includes fresh herbs and tomatoes as a marin...
One of San Diego's top chefs, Miguel Valdez, shows how to make brown butter, a perfect accompaniment for just-cooked fish from Catalina Offshore Produ...
Who says a redneck chef can't make a fancy dessert? Not Buddy Toepfer, resident redneck at The Sporting Chef TV show. Try these super easy to make app...
Who ordered the carp sushi? Nobody? You don't know what you're missing. Here's a novel use for Hi Mountain Seasonings from The Sporting Chef TV show o...
