Michelin star chef Jamal James Kent, of Crown Shy, SAGA, and Overstory, goes out in New York City with the wildest crew: his wife and kids. In this ep...
Yoshimasa Ikeda learned how to make sushi back in Tokyo under the instruction of his father. Wanting to see what more of the world had to offer, he en...
Banana (Giuseppe Di Nola) discovers what luxury sushi means, thanks to Wicky Priyan, master and owner of Wicky's, a Japanese cuisine restaurant in Mil...
Iron Chef Morimoto is in the Munchies Test Kitchen to demystify how to prepare fresh fish for a variety of sushi and sashimi, with products like sardi...
Iron Chef Morimoto is in the Munchies Test Kitchen to share his wisdom and love of sushi making, using a few special techniques and tips. Moriomoto de...
Arnaldo Barcellos, known as The Sushi Man, is the most talked about sushi vendor in all of Rio de Janeiro. Arnaldo serves high-quality sashimi, nigiri...
Meyhem Lauren flexes his culinary talents by making wasabi crab mac and cheese in Munchies Test Kitchen. This recipe, inspired by a sushi craving, beg...
Welcome to IMMERSED, where we dive into the world of individuals so dedicated to their food-related passions and hobbies that one might even call them...
Even though it has under 5 ingredients, and a universally beloved dish, you don't often hear about people making tuna rolls at home. Thankfully Sushi ...
