Learn to stuff Pacific king salmon with fresh bay shrimp, Dungeness crab and more with Tiffany Haugen, cookbook author, TV personality, demonstrator, ...
Learn how to both grind and cube venison thanks to Chef/Author/TV host Tiffany Haugen. Use your Weston products grinder for best results. More recip...
Tiffany Haugen makes the most out of a bear roast with jerky and stew. More recipes at http://thesportingchef.com Facebook: https://www.facebook.co...
Tiffany Haugen shows how to preserve your venison the way it has been done for centuries by canning. More recipes at http://thesportingchef.com Fa...
Cook a venison neck the slow way with Tiffany Haugen and her slow-cooker. Her venison neck roast gets fall-off-the-bone tender. Fine recipes at http:...
Tiffany Haugen shows you how to can venison in this short segment taken from the Sporting Chef airing on Sportsman Channel. More recipes at http://t...
