传统味道豆花自己做+附珍珠,蜜红豆做法 Traditional Tofu Pudding [Dou Hua] 注意事项: 1.煮红豆的时候,砂糖不可以一开始就加入,切记,切记。否则他就不会变软了。所以我们要煮到差不多软了,才加砂糖。想要更软,可以在前一个晚上就把红豆泡一泡。 2. 因为我是用市售的...
Today were making a low-fat chocolate tofu pudding recipe. I use soft silken tofu for this creamy non-dairy chocolate pudding. Its rich, but thats goo...
Watch the mesmerizing process of making fresh tofu at the oldest family tofu shop in New York City, Fong On. Paul Eng - https://www.instagram.com/pau...
did you know tofu could be used in desserts? because it has such a mild flavor you probably wouldnt have known unless someone told you. maybe you can ...
I've teamed up with Premier Protein to bring you this amazing Chocolate Banana Protein Pudding! We're using some fun ingredients to make a delicious a...
張媽媽示範自製豆漿和豆腐花, 白雪雪, 人見人愛. 記得like我的Video同訂閱我的頻道呀! 如喜歡的話,請分享給朋友家人。謝謝。 MamaCheung's homemade Soya Milk and Tofu Pudding Dessert, delicious served eithe...