A super healthy twist to the regular muthiyas! Filled with the nutrients of doodhi (bottle gourd) and loaded with flavours! A must have for sure! DOO...
Maa Choleyan Di Dal Ingredient Quantity Split Black urad dal 1½ Cup Chana dal ¾ Cup Turme...
A popular street food in North India. Spicy white peas served with soft kulchas. A must try ! MATAR KULCHA Ingredients 1½ cups white peas (safed m...
FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/f...
Kadai Paneer: the much- loved punjabi sabzi with a lot of fanfare about it, and rightfully so. The decadent, creamy curry will take your breath away. ...
Vegetable Korma is a dish loaded with the perfect medley of spices and is definitely restaurant quality, impressing your guests! VEGETABLE KORMA - (s...
Fairly simple to make and creamy, delectable and tasty, this recipe is the perfect as methi and malai are a super hit combination! METHI MALAI MATAR ...
Vegetable pulao is everyone's go to food. Now, made even easier by cooking it in the microwave, this dish doesn’t lose any flavour. VEGETABLE PULAO I...
Methi Aur Papad ki Sabzi is a traditional Rajasthani dish which is extremely appetising and is pretty simple to make. METHI AUR PAPAD KI SABZI Ingre...
A healthier alternative to the ultra popular and widely appealing breakfast dish, hash browns, this recipe is a must-try! SWEET POTATO HASH BROWNS I...