If there's one thing we can't get enough of in Bangkok, it's definitely the food. Join us as we explore Yaowarat, Chinatown Bangkok to look for what i...
Siang Ki Khao Tom Pla (เซี่ยงกี่ข้าวต้มปลา) has been in business for over 90 years! ►SUBSCRIBE for 2 new videos per week: http://bit.ly/MarkWiensSubsc...
►Check out Michael at Bangkok Vanguards: http://bangkokvanguards.com/ ►SUBSCRIBE for 2 new videos per week: http://bit.ly/MarkWiensSubscribe ►T-shirts...
Tang Jua Lee (ร้านตั้งจั้วหลี) serves authentic Chinese Teochew food in Bangkok. ►Subscribe now for more videos: http://bit.ly/MarkWiensSubscribe ►T-s...
Shark fin soup (or shark's fin soup) is a traditional soup or stewed item of Chinese cuisine and Vietnamese cuisine served at special occasions such a...
Chewy sugar butter buns grilled over charcoal until exterior is slightly crispy. They can be eaten plain or filled with a huge dollop of Marmalade, Bu...
Just beside the kway chap shop, there is a dessert shop selling all the traditional dessert. Juan learnt from her aunty and eventually set up her own ...
No trip to Chinatown is complete is you haven't visit Yi Sheng coffeeshop. Opened since 1927, this is one of the oldest coffeeshop around Chinatown an...
Located in Chinatown market, this char kway teow uncle fries his noodle USING A SPOON under hot charcoal fire. Yes I am not kidding, a small metallic ...
Read the full blog post about Khao Moo Daeng Si Morakot (ข้าวหมูแดงสีมรกต) here: http://www.eatingthaifood.com/2016/01/khao-moo-daeng-si-morakot/ Kh...
