1951 Budget Blues - Cocktails After Dark - Blender DrinkThis is one of the recipes in the seminal cocktail book by Ted Saucier 'Bottom's Up' - this recipe is credited to 'Cedric Gibbons, Hollywood's Leading Scenic Designer'... Cedric was a little more than that. He designed the statue 'Oscar' that is given away by the Academy Awards, an honour that he won 11 times after 39 nominations.BUDGET BLUESBy Cedric Gibbons, Hollywood's Leading Scenic Designer 1 dash grenadine1 dash raspberry sirupJuice lemon1 loger white rum jigger curacaoshaved iceBlend in electric mixer. Serve in champagne glass with small sprig of fresh mint.We no longer do sponsorships or paid promotions of any kind; we tried it a couple of times but it never felt right. So if you want to support us, please subscribe, watch, comment and like the videos; maybe even go a step farther and recommend them to your friends and family. This channel is nothing without you our viewers! Thanks for watching the Old Cookbook Show and our Historical Cooking.#LeGourmetTV #GlenAndFriendsCookingCheck out our Aviation and Flying Channel: https://www.youtube.com/glenshangarIf you want to send cookbooks:Glen PowellPO BOX 99900 RE 551 379RPO HARWOOD PLACEAJAXONCanadaL1S 0E9