Here's the cocktail Food52's Resident Bartender Elliott Clark (@Apartment Bartender ) will be serving up to his closest pals this Thanksgiving: a perfectly balanced bourbon sipper, starring Basil Hayden's and hints of citrus. GET THE RECIPE ►► https://f52.co/3nYgfNrINGREDIENTS1 part Basil Hayden's® Kentucky Straight Bourbon Whiskey3/4 part Lillet® Blanc3/4 part Aperol® AperitifGrapefruit zest, for garnishThis recipe is shared in partnership with Basil Hayden's®.Drink Smart™. Basil Hayden's® Kentucky Straight Bourbon Whiskey, 40% Alc./Vol. ©2020 Kentucky Springs Distilling Co., Clermont, KY SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8 CONNECT WITH FOOD52 Web: https://food52.com Facebook: https://www.facebook.com/food52 Instagram: https://www.instagram.com/Food52 Pinterest: https://www.pinterest.com/food52 Twitter: https://twitter.com/Food52 Food52 newsletter: https://f52.co/newsletter ABOUT FOOD52 As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
