/ Bacon Wrapped Egg Toasts #shorts

2


82
A1
A1/2
1
8
1
10g


A14
23


11

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Bacon Wrapped Egg Toasts
Servings: 2

INGREDIENTS
2 slices white bread

A
1 tablespoon honey
1/2 tablespoon whole grain mustard

1 cheese slice
8 bacon slices
1 egg (beaten)
10g buttert

PREPARATION
1. Mix the honey with mustard in a bowl and spread on one of the bread slices. Place the cheese. Place another slice of the bread. Cut into 4 equal parts.
2. Wrap a piece of (1) with 2 slices of bacon. Dip in the egg. Make 3 more.
3. Heat the butter in a pan on medium heat. Place (2) and cook until both sides are golden.
4. Enjoy!

*Babies younger than 1 year old should not be given honey to avoid the possibility of Infant clostridium botulinum.

#TastyJapan

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