The Try Guys helped me bake delicious Valentines Heart mini-cakes (Petit Fours)! SUBSCRIBE https://www.youtube.com/subscription_center?add_user=rosannapansinoBuy My Cookbook: https://www.BakingAllYearRound.comWATCH MY PREVIOUS VIDEO https://www.youtube.com/watch?v=AgcF3ejWYzA--------------------------------------------------------------------------MERCH: https://rosannapansino.com/*Buy Nerdy Nummies Cookbook: https://tinyurl.com/NerdyNummiesCookbook*Buy Baking All Year Round Cookbook: https://tinyurl.com/BakingAllYearRoundCookbook MY BAKING LINE: http://bit.ly/BakingLine--------------------------------------------------------------------------Lets Be Friends:Facebook: http://www.facebook.com/rosannapansinoTwitter: http://www.twitter.com/RosannaPansinoInstagram: http://instagram.com/rosannapansinoSnapchat: rosannapansinoWebsite: http://www.RosannaPansino.com--------------------------------------------------------------------------Try Guys' LINKS: YouTube: https://www.youtube.com/tryguysTwitter: https://www.twitter.com/tryguysFacebook: https://www.facebook.com/tryguysInstagram: https://www.instagram.com/tryguys--------------------------------------------------------------------------RECIPE:Chiffon Cake:1 1/2 cups all-purpose flour1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 1/2 cups sugar1/2 cup water1/2 cup vegetable oil1 1/2 teaspoons vanilla extractSeeds of 1/2 vanilla bean6 large eggs, separated1/2 cup tart candies, finely crushedFilling:Swiss Buttercream Frosting1/2 cup seedless raspberry jamPouring Fondant:1 1/2 cups white chocolate chips4 1/2 cups powdered sugar, sifted1/4 cup light corn syrup6 tablespoons hot water1 teaspoon vanilla extract1/4 teaspoon almond extract1) Melt chocolate chips.2) In large bowl, mix powdered sugar, corn syrup, hot water, vanilla, and almond extract until smooth.3) Fold in the melted chocolate until well combined.--------------------------------------------------------------------------Loved making these #Valentines Heart #Cake with the #TryGuys! We used a delicious Petit Fours recipe from my new cookbook Baking All Year Round. We had a lot of fun cooking, playing, singing and dancing! Love these guys! Subscribe for more videos.xoxo Ro