Bhetki Fish Finger Recipe | Bengali Fish Finger Fry | Scroll RecipeIngredients:• Bhetki Fish 250 gm• 2 tbsp lime juice, • 2 TSP blackpepper,• ½ tsp salt• 1 TSP cumin powder• coriander paste • 1 TSP ginger garlic paste• 2 beaten Egg• Flour• Bread Crumb • 1 TSP red chilli powder• Oil for deep fryProcess: Step 1:Marinate the Fish • Add fish mixing bowl. • Add 2 tbsp lime juice, • Add 2 TSP blackpepper• Add ½ tsp salt• Add 1 TSP cumin powder• Marinate it for 30 mints Step 2 :• Add 1 TBSP fresh coriander paste • Add 1 TSP ginger garlic paste Step 3 :• In bread crumb add red chilli powder Step 4:• Take the marinated fish and first dip into beaten egg• Coat in flour • Then second dip in beaten egg• Coat in bread crumb• Give a finger shape Step 5 :• Deep fry it• Serve hot==================================================please like & subscribe and comment what you like and what you didnt like. Hit the bell icon for daily recipes right on your notif slider