"I would say this dish is a Rihanna."Download the new Tasty app: http://tstyapp.com/m/mFqUXJtD3EReserve the One Top: http://bit.ly/2v0iastHere is what you'll need!Feijoada with Black Beans and Spicy Lamb SausageServings: 6 INGREDIENTSBeans2 tablespoons olive oil6 cloves garlic, minced1 cup red onion, diced½ cup celery, chopped½ cup carrots, chopped2 bird’s eye chiles, seeded and minced½ teaspoon ground cumin¼ cup canned chipotle, chopped with liquid4 cups dried black beans, pre-soaked overnight and rinsed4 cups waterSalt, to tastePepper, to tasteFeijoada1 tablespoon olive oil1 pound spicy lamb sausage, removed from casing2 cups pulled braised oxtail meat, with 3 cups braising liquid reserved1 tablespoon lime juice6 pieces whole braised oxtailSalt, to tastePepper, to tasteRice, to serveCilantro, chopped, to serveOrange segments, to servePREPARATION1. Heat oil in a pot over medium-high heat. When the oil begins to shimmer, add the garlic and cook for 2 minutes.2. Add the onions and salt and stir until the onions become translucent, about 2 minutes.3. Add the celery, carrots, chiles, and cook for 3 minutes, stirring occasionally. 4. Add the cumin and stir for one minute. Add the chipotle peppers and their liquid. Once the peppers are heated through, add the black beans and water.5. Lower the heat to medium and bring to a simmer. 6. Cover the pot and simmer for 1 hour. 7. Uncover the pot and cook for 30-45 minutes. Reserve. 8. In a large pot or Dutch oven, heat olive oil over medium high heat. 9. Add the sausage and cook until browned. 10. Add 3 cups of the spicy black beans, strained from the cooking liquid. 11. Once the beans are heated through, add the pulled oxtail meat and braising liquid.12. Bring the pot to a simmer, then lower the heat to medium. 13.Cook uncovered for 30 minutes, until the liquid begins to reduce and thicken.14. Season with salt and pepper.15. Serve with rice, cilantro, and orange segments.16. Enjoy!Check us out on Facebook! - facebook.com/buzzfeedtastyCredits: https://www.buzzfeed.com/bfmp/videos/21591MUSICLicensed via Audio NetworkSTILLSThe 57th Annual GRAMMY Awards - ArrivalsSteve Granitz/Getty Images69th Annual Parsons BenefitJames Devaney/Getty ImagesVIDEOGhanaian flagmakromedya/Getty ImagesEXTERNAL CREDITSMishelle Martin+Vanessa Parishhttps://www.youtube.com/channel/UCcFjfj1DWUfkKY12tu5ZsIQ+JJ Johnsonhttps://www.instagram.com/chefjj/?hl=en