216200ml2 170===Bread Cream DonutsServings: 2INGREDIENTS1 loaf of bread (sliced into 6 pieces)200ml milkall-purpose flour, as neededcooking oil, as neededgranulated sugar, as neededwhipped cream, as neededsprinkles, as needed2 cherriesPREPARATION1. Cut off the crusts from the bread slices.2. Pour milk into a shallow dish and soak (1), then shape them into round balls and coat them with flour.3. Heat cooking oil in a deep frying pan to 170C (340F). Fry (2) until they turn golden brown. Sprinkle with granulated sugar and fill the center with whipped cream. Top with cherries and sprinkles. 4. Enjoy!#TastyJapan #MUSICLicensed via Epidemic Sound