Can @ZermattNeo Cook?

Remember when Zermatt Neo devoured our Butter Chicken meant for 3-4 people in just one sitting? Well, he's back, and this time he's taking on AYAM PENYET!

Full recipe: https://themeatmen.sg/recipes/ayam-penyet-2/

Join Khalil, Jon, and Zermatt as they prepare the crispiest, juiciest ayam penyet youve ever seen.

The secret? It's all in the marination! Get ready to taste BIG FLAVOURS designed for a BIG EATER like Zermatt Neo.

Wanna see if Zermatt can conquer this feast? Click on the link below
https://www.youtube.com/watch?v=-xIKiqUpuA0&t=5s

#themeatmensg #easyrecipe #chinesefood



Ingredients (for 15-18 pax):
18 Chicken Legs
90g Ginger
90g Galangal
18 cloves Garlic
3 Onion
3 tbsp Coriander seeds
3 tbsp Cumin seeds
12 Bay leaves
3 tbsp Turmeric powder
5 tbsp Salt (adjust to taste)
9 stalks Lemongrass
3 litres Water
9 tbsp Sugar
600 ml Coconut milk
1 tbsp White pepper

Batter:
450g Rice flour
6 cups Gravy
3 tsp Salt
6 Egg white

Sliced cucumbers
Sambal chili paste



More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw

#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk

#Chicken Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS2Vuvvtfvxh3F4gjsoP_PkK



P.S. Weve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.

P.P.S. Cant find a recipe you like? Drop us a comment or ping us on our socials.



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