Dip Tau Fan! A lunchtime staple in Guangdong, in this video we'll teach you three reasonably easy (not-roast-meat) options.0:00 - I love rice plates1:01 - The OG Cantonese rice plate2:02 - Saucy Egg and Beef5:50 - Saucy Chicken and Mushroom8:46 - Spam, Hotdog, and Fried Egg9:45 - Diptoufan-ify anythingFULL, WRITTEN RECIPEIs over on the Substack! Free as always, if it had to be said:https://chinesecookingdemystified.substack.com/p/cantonese-rice-plates______And check out our Patreon if you'd like to support the project! https://www.patreon.com/ChineseCookingDemystifiedOutro Music: by Found via My Analog Journal (great channel): https://www.youtube.com/watch?v=GHaL5H-VYRg&t=896s