This Charred Courgette with Beet Hummus is the most incredible recipe for summer Courgettes (or zucchini for our USA friends) are just coming into season at @thehappypear.farm and were so excited! The secret to cooking courgettes is extracting moisture and getting as much flavour as possible with this punchy glaze when charring them. Weve used our Sweet Beet Hummus and a drizzle of tahini - the pink of the hummus added an amazing pop of colour! A great eye catching dish for summer parties! Find our Sweet Beet Hummus at @supervalu_irl and @centra_irl Link in bio for full recipe Find this and over 600 plant-based recipes on our Recipe Club for less than the price of coffee! Link in bio to learn more #courgettes #zuchinni #plantbased #seasonaleating #beets #beethummus #TheHappyPear #hummusplate
