/ Chicken With Flavored vegetables Bento

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1
1/2
1/2

3

A
1


1
1


1.
2.
3. 1A









Ingredients
boiled chicken breast
1 myoga
1/2 Welsh onion
1/2 cucmber
zha cai (Chinese pickled mustard)
shredded shiso

A
1 Tbsp ponzu sauce (ponzu soy sauce)
grated garlic
grated ginger
1 tsp sesame
1 tsp taberu rayu (edible chili oil)

Directions
1. Thinly slice the myoga, Welsh onion, cucumber, zha-cai.
2. Pull apart the chicken into small pieces.
3. Combine 1, 2 and A, and top with the shiso.

Served With
Romanesco
carrot salad
chikwa
tamagoyaki
red cabbage