Melt-in-your-mouth tender, flavourful pork braised in a refreshing, sweet coconut-infused sauce, this classic Vietnamese dish is a must-try.Full recipe: https://themeatmen.sg/vietnamese-thit-kho/Similarly to Filipino Adobo and Chinese Tau Yu Bak, Vietnam's Thit Kho is another Asian comfort food that you would not want to miss.#themeatmensg #easyrecipe #vietnamesefood----Ingredients:1.1kg pork belly4 hard boiled eggsMarinade:5 cloves garlic (grated)5 whole shallots (grated)1 chilli padi (lightly pound)4 tbsp fish sauce1 tbsp chicken powder1 tbsp rice syrup1/2 lemonSauce:2 coconuts3 tbsp fish sauce----More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk#RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0q----P.S. We've got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends. P.P.S. Can't find a recipe you like? Drop us a comment or ping us on our socials.----FACEBOOKhttps://www.facebook.com/themeatmensgINSTAGRAMhttps://www.instagram.com/themeatmensg/TIKTOKhttps://www.tiktok.com/@themeatmensgTELEGRAMhttps://t.me/themeatmensgPINTERESThttps://www.pinterest.com/themeatmensg