A distinctive flavourful soup made with black carrots is not only a treat to your taste buds but also to your eyes. The pleasant colour of the soup and the health benefits of a black carrot, make it a must have, especially while black carrots are in season.CREAMY BLACK CARROT SOUPIngredients2-3 tbsps fresh cream + for garnish3 medium black carrots, peeled and roughly chopped2 tbsps olive oil1 bay leaf1 tbsp chopped garlic1 tbsp chopped celery5-6 fresh coriander stems, broken2 small white onions, roughly choppedSalt to taste6-7 cups vegetable stockCrushed black peppercorns to tasteFresh coriander sprigs for garnishToasted garlic bread slices to serve Method1. Heat olive oil in a non-stick deep pan. Add bay leaf, garlic and celery and sauté till golden.2. Add coriander stems and white onions and sauté till translucent. 3. Add the black carrots, mix and cook for 2-3 minutes. Add salt and mix well. 4. Pour the vegetable stock and mix well. Cook till the mixture comes to a boil. Cover and cook on medium heat for 10-12 minutes or till the carrots turn soft.5. Switch the heat off, discard the bay leaf and blend to a smooth mixture using an electric hand blender. 6. Place the pan back on heat and add crushed black peppercorns. Cook till it comes to a boil. 7. Add fresh cream and mix well. Cook for 1 minute. Switch the heat off and transfer the soup into a serving bowl. Garnish with fresh cream, coriander sprigs and sprinkle crushed black peppercorns.8. Serve hot with toasted garlic bread. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comTo get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#SanjeevKapoor #CreamyBlackCarrotSoup
