Dabeli

Bursting with flavors and textures, Kutchi Dabeli is an iconic street food popular in Western India. Soft Ladi Pav (buns) are smeared with spicy red chutney on one side and tangy tamarind chutney on the other, stuffed with a spiced potato filling, with crunchy toppings such as masala peanuts, onions, and pomegranates. Once assembled the edges are dipped in crunchy sev and cooked on a hot pan with butter until the bun becomes warm and toasty.

Full Recipe - https://ministryofcurry.com/dabeli/

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