/ Deviled Eggs #shorts

OK


3


3
A1
A1/2
A1/2
A1/2
1



A
1

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Deviled Eggs
Servings: 3

INGREDIENTS
3 boiled eggs
A
1 tablespoon mayonaise
1/2 teaspoon mustard
1/2 teaspoon salt
1/2 teaspoon black pepper
1 boiled shrimp (cut into 1cm pieces)
Parsley, as needed

PREPARATION
1. Peel the eggs and cut them into halves. Remove the yolks to a bowl and mix with all of the ingredients A.
2. Spoon the yolk mixture (1) onto the egg whites. Place the shrimp piece on top.Sprinkle with some parsley.
3. Enjoy!

#TastyJapan

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