This popular Chinese home-cooked tomato and egg stir fry is great for quick 15 minute meals.Full recipe: https://themeatmen.sg/chinese-tomato-eggs-rice/Sweet, tangy tomatoes mixed with creamy, well-seasoned eggs scrambled to perfection, it's Ingredients: 1 bowl of cooked rice2 large eggs, beaten 2 whole tomatoes (chopped into chunks) tbsp minced garlic2 tbsp ketchup tsp chicken powder tsp sugar tsp paprika 1 tbsp cooking creamChopped parsley / dried parsley More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk#RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0qP.S. Weve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends. P.P.S. Cant find a recipe you like? Drop us a comment or ping us on our socials.FACEBOOKhttps://www.facebook.com/themeatmensgINSTAGRAMhttps://www.instagram.com/themeatmensg/TIKTOKhttps://www.tiktok.com/@themeatmensgTELEGRAMhttps://t.me/themeatmensgPINTERESThttps://www.pinterest.com/themeatmensg#themeatmensg #easyrecipe #chinesefood #eggrecipes