Ingredients This easy, tasty, stir fried soy sauce noodles hail from the Cantonese capital of the world, Hong Kong (Hong Kong fans, comment hi!). Made in less than 15 minutes, this plain chow mein recipe is quicker than delivery and honestly, tastier, healthier and greener too. Use premium soy sauce for a supreme soy sauce fried noodle recipe!With every stir fry soy sauce noodle recipe, it's the versatility that we love. Vegan? Swap it for sweet potato or rice noodles. Meat-lover? Grab your favourite protein throw it in close to last or first then remove from pan. Swap around the veggies as you please or remove them completely Ingredients 170g Dried noodles 100g Bean sprouts3 stalks Scallions (separate the white and green part, cut into 1 inch long) Onion (cut into strips)1 tbsp Sesame oilSeasoning :1 tbsp Dark soy sauce1 tbsp Light soy sauce1 tbsp Oyster sauce2 tsp Sugar2 tbsp Cooking wine/ Shao Xing wine----Full recipe: https://themeatmen.sg/stir-fried-soy-sauce-noodles----P.S. Weve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends. P.P.S. Cant find a recipe you like? Drop us a comment or ping us on our socials.----FACEBOOKhttps://www.facebook.com/themeatmensgINSTAGRAMhttps://www.instagram.com/themeatmensg/TIKTOKhttps://www.tiktok.com/@themeatmensgTELEGRAMhttps://t.me/joinchat/RkGuNJjo8VjSo4W5PINTERESThttps://www.pinterest.com/TheMeatMenSG----Timestamps:0:00 One pot supreme soy sauce noodles0:17 Blanch and soak egg noodles0:42 Prepare soy sauce mixture0:58 Heat wok up and throw in ingredients1:44 Stir fry well and serve hot