Lisa McManus answers all your questions about the Gear Heads episode all about bread gear.Watch the original episode: https://youtu.be/o3tws0nFEecGet the quarantiny starter recipe: http://cooks.io/30P6pnxBuy our winning dry storage container: https://amzn.to/3dzhRePBuy our winning scale: https://cooks.io/30nHA0zBuy our winning serrated knife: https://cooks.io/2Zv8LYnBuy our winning Dutch oven: https://cooks.io/2Zrl6N2Buy our winning bread lame: https://amzn.to/3u8iVvTBuy our winning cooling rack: https://amzn.to/3qwc7WGBuy our winning dough whisk: http://cooks.io/3qu7SefBuy our winning skinny spatula: https://amzn.to/3uahAECBuy our winning less expensive stand mixer: https://cooks.io/3djwu5GFollow Lisa on Instagram: https://www.instagram.com/lisam_atkABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.If you like us, follow us:http://americastestkitchen.comhttp://facebook.com/americastestkitchenhttp://twitter.com/testkitchenhttp://instagram.com/testkitchenhttp://pinterest.com/testkitchen