Make tantalizing Fried beef this Eid and enjoy with Family. #HappyCookingToyou Written Recipe: https://bit.ly/33e2WS7Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Fried BeefRecipe in English:Ingredients:-Beef boneless undercut ½ kg-Namak (Salt) 1 tsp or to taste-Lal mirch powder (Red chili powder) 1 tbs or to taste-Haldee powder (Turmeric powder) 1/2 tsp-Kacha papita (Raw papaya) paste 1 tbs-Adrak lehsan paste (Ginger garlic paste) 2 tbs-Pani (Water) 2-3 Cups-Oil ¼ Cup-Kali mirch (Black pepper) crushed ½ tsp-Hara dhania (Fresh coriander) chopped 2 tbs-Hari mirch (Green chili) chopped 1-2-Lemon juice 2 tbsDirections:-In wok,add beef bonless undercut,salt,red chili powder,turmeric powder,raw papaya paste and ginger garlic paste,mix well & marinate for 1 hour.-In marinated beef,add water and bring it to boil,cover & cook on low flame until meat is done(Approx. 45 minutes).-Add oil,mix well and cook until oil separates.-Add black pepper crushed and mix well.-Add fresh coriander,green chili and lemon juice,cover & simmer for 2 minutes.Recipe in Urdu:Ajza:-Beef boneless undercut ½ kg-Namak (Salt) 1 tsp or to taste-Lal mirch powder (Red chili powder) 1 tbs or to taste-Haldee powder (Turmeric powder) 1/2 tsp-Kacha papita (Raw papaya) paste 1 tbs-Adrak lehsan paste (Ginger garlic paste) 2 tbs-Pani (Water) 2-3 Cups-Oil ¼ Cup-Kali mirch (Black pepper) crushed ½ tsp-Hara dhania (Fresh coriander) chopped 2 tbs-Hari mirch (Green chili) chopped 1-2-Lemon juice 2 tbsDirections:-Karhai mein beef boneless undercut,namak,lal mirch powder,haldee powder,kacha papita aur adrak lehsan paste dal ker ache tarhan mix karein aur 1 hour kliya marinate ker lein.-Marinated beef mein pani dal dein aur ubal anay ka bad dhak dein aur halki ancch per ghost gul janay tak paka lein (Approx. 45 minutes).-Oil dal ker ache tarhan mix karein aur oil alag hunay tak paka lein.-Kali mirch crushed dal ker ache tarhan mix ker lein.-Hara dhania,hari mirch aur lemon juice dal ker dhak dein aur 2 minutes kliya dum per rakh dein.