3 Step Garlic Steak Dinner A super simple. super tasty weeknight dinner option that takes minimal effort to prepare and practically no cleanupIngredients:- 450g Food Lovers market Karan beef sirloin steak, trimmed of fat and cut into pieces- 8 Food Lovers Market potjie potatoes, quartered- 1 cup button mushrooms- 6 baby onions - Baby tomatoes on the vine- 3 tablespoons B-well blended Canola and Olive oil- Salt and pepper, to taste - 1 tablespoon Food Lovers Market garlic paste- 1 teaspoon dried Food Lovers oregano- 1 teaspoon dried Food Lovers parsley Fresh thymeMethod:1. Slice the steak and potatoes.2. In a large bowl combine steak, potatoes, baby onions, mushrooms, crushed garlic, parsley, origanum, salt, pepper and Canola oil - toss to combine.3. Cut foil into section measuring roughly 30x30 cm.4. Place seasoned mixture onto the sheet of foil, topped with baby tomatoes on a vine and fresh thyme.5. Wrap the foil tightly around the contents to form a foil pack.6. Bake at 180C for about 25 - 30 minutes until cooked through and ENJOY!
