Greg and Yon make Korean Fried Zucchini (Hobak Bokum)

For our second video we have made Korean fried zucchini, or Hobak Bokum. It is a great side dish for your korean meals, and relatively easy to make. Enjoy!

PS-Edit: I cannot believe that I forgot to mention the garlic in the video. Crush and mince three cloves of Garlic and add with the green onions. please excuse the annotation that corrects this :(

Ingredients:
4 Zucchini
3 cloves Garlic (add with the green onions)
3 Green Onions
1 Tbsp Salted Shrimp
1 Tbsp Roasted Sesame Seeds
1 Tbsp Sesame Oil