1 / Grilled Atsuage-Tofu with Cheese #shorts

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2
A60g
A2





190
A



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Grilled Atsuage-Tofu with Cheese
Servings: 2

INGREDIENTS
2 atsuage-tofu (thick fried tofu))

A
60g mentaiko (fish cod)
2 tablespoons mayonnaise

Shredded cheese, as needed
Chopped scallions, as needed
Shredded dried seaweed, as needed

PREPARATION
1. Make slits on the atsuage-tofu as shown in the video.
2. Mix the mentaiko with mayonnaise in a bowl. Spread on the atsuage-tofu (1). Put some shredded cheese.
3. Bake (2) in the toaster oven until the cheese is melted.
4. Put some chopped scallions and shredded dried seaweed on top.
5. Enjoy!

#TastyJapan

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MUSIC
Licensed via Epidemic Sound