Try this lovely Hara Bhara Chicken Kabab Recipe and you will love it. #HappyCookingToYou #FoodFusionWritten recipe: https://bit.ly/2Dycw7kVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Hara Bhara kabab Recipe in English:Ingredients:-Chicken Boiled 500 gms-Matar (Peas) Boiled ½ Cup-Hara dhania (Coriander leaves) ½ Cup-Podina (Mint leaves) ½ Cup-Palak (Spinach) Blanched 1 Cup-Hari mirch (Green chilies) 3-4-Garam masala powder (Whole spice powder) 1 tsp -Lal mirch powder (Red chili powder) 1 tsp-Namak (Salt) 1 tsp or to taste-Anardana powder (Dried pomegranate powder) 1 tsp-Haldee powder (Turmeric powder) ½ tsp-Adrak lehsan paste (Ginger garlic paste) 2 tsp-Bread slices 1-2-Anda (Egg) 1-Doodh (Milk) 3-4 tbs-Oil for fryingDirections:-In food chopper,add chicken boiled,peas,coriander leaves,mint leaves,spinach,green chilies, whole spice powder,red chili powder,salt,dried pomegranate powder,turmeric powder,ginger garlic paste, bread slices,milk and egg, grind until well combined.-Take mixture and make kabab/patty.-In frying pan,add oil and fry kabab/patty until light brown.-Hare bhare kabab is ready,serve with ketchup.Recipe in Urdu:Ajza:-Chicken Boiled 500 gms-Matar (Peas) Boiled ½ Cup-Hara dhania (Coriander leaves) ½ Cup-Podina (Mint leaves) ½ Cup-Palak (Spinach) Blanched 1 Cup-Hari mirch (Green chilies) 3-4-Garam masala powder (Whole spice powder) 1 tsp -Lal mirch powder (Red chili powder) 1 tsp-Namak (Salt) 1 tsp or to taste-Anardana powder (Dried pomegranate powder) 1 tsp-Haldee powder (Turmeric powder) ½ tsp-Adrak lehsan paste (Ginger garlic paste) 2 tsp-Bread slices 1-2-Anda (Egg) 1-Doodh (Milk) 3-4 tbs-Oil for fryingDirections:-Food chopper mein chicken boiled,matar,hara dhania,podina,palak,hari mirch,dhania powder,lal mirch powder,namak,anardana powder,haldee powder,adrak lehsan paste,bread slice,doodh aur anda dal ker ache tarhan grind ker lein.-Mixture la ker kabab/patty bana lein.-Frying pan mein oil dal ker kabab/patty light brown hunay tak fry ker lein.-Hare bhare kabab tayyar han,ketchup ka saath serve karein.