Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIESMeet Evan and Leo, the witty owners of Wise Sons Deli in San Francisco. With a grandmother’s 8 quart container, brisket, some honey, and pickling spices they teach us how to make a corned beef reuben sandwich. You’ll get your boyscout badge for making this delicious recipe later.Make the Wise Sons' Reuben at home. Get the recipe here! http://bit.ly/1svOCtgCheck out more How-To videos on MUNCHIES: http://bit.ly/1tT33utCheck out http://munchies.tv for more!Follow Munchies here:Facebook: http://facebook.com/munchiesTwitter: http://twitter.com/munchiesTumblr: http://munchies.tumblr.comInstagram: http://instagram.com/munchiesvice