Fried ice cream recipe materialsHalf a kilograms of hard ice cream3 eggs coconut Corn muffle Necessary containers For lovers of crazy things Suitable for lovers of the show In hot oil freezesThis ice cream is produced in turkey Hard to cut with a knifeI will use egg whites We flourish the ready-made egg whitesWe split the ice cream piecesWe adjust the size of the ping-pong ballYou can make it bigger if you wantYou can only make ten pieces We first add muffin pure dustWe add egg whites We add coconut Into the cabinetWe will do this three times a day three timesIf you are going to make this dessert, you have to start three days in advance You need to prepare quickly without lingeringFreezing I made the last three tracks a little bigger and it will be more beautiful Half a pound was eighteen pcs We put in ice and wait for one night We will have the ice cream balls processed the second day We need to be fast egg whites Corn flake Again egg and coconut We give a round shape We are waiting in the freezer for one night On the third day we add only egg whites and coconutImmediately quickly eggs coconut We wait in the freezer and it will be ready for the oil I added oil into the ceiling Ice cream came out of the ice I fry ice cream in warmed medium with medium heatI put the icecream on the napkin Add the fried ice cream sauceYou can add strawberry sauce, chocolate sauce, tahiniSee my recommended video presentation Bon Appetit