Mouth watering must try Instant Butter Chicken Recipe for you. #HappyCookingToYouWritten Recipe: https://bit.ly/3ddth49Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Butter Chicken Recipe in English:Ingredients:-Dahi (Yogurt) ½ Cup-Lal mirch powder (Red chili powder) 1 tsp or to taste-Namak (Salt) ½ tsp or to taste-Haldee powder (Turmeric powder) ½ tsp-Dhania powder (Coriander powder) 1 tsp-Garam masala powder ½ tsp-Lemon juice 2 tbs-Chicken boneless cubes ½ kg-Oil 2 tbs-Makhan (Butter) 2-3 tbs-Darchini (Cinnamon stick) 1-Hari elaichi (Green cardamom) 2-Pyaz (Onion) grated 1 small-Adrak lehsan (Ginger garlic) crushed 1 tsp-Hari mirch (Green chilies) crushed ½ tbs-Tamatar (Tomatoes) grinded 1 Cup-Tomato paste 2 tbs-Zeera (Cumin seeds) roasted & crushed ½ tsp-Namak (Salt) ½ tsp or to taste-Haldee powder (Turmeric powder) ½ tsp-Jaifil powder (Nutmeg powder) ½ tsp-Paprika powder 1 tsp-Cheeni (Sugar) 1 tsp-Pani (Water) ½ Cup or as required-Cream ½ Cup-Doodh (Milk) ½ Cup-Kasuri meethi (Dried fenugreek leaves) 1 tsp-Makhan (Butter)-CreamDirections:-In bowl,add yogurt,red chili powder,salt,turmeric powder,coriander powder,garam masala powder,lemon juice and mix well.-Add chicken boneless cubes,mix well and marinate for 30 minutes.-In pot,add oil and marinated chicken,mix well and cook until chicken is done & set aside.-In pot,add butter and let it melt,add cinnamon stick,green cardamom,onion,ginger garlic,green chili and sauté until onion are translucent.-Add grinded tomato,tomato paste and mix well,cover and cook for 4-5 minutes.-Add cumin seeds,salt,turmeric powder,nutmeg powder,paprika powder and sugar,mix well and cook for 2 minutes.-Add water and mix well.-In bowl,add cream,milk and whisk well.-In pot,gradually add cream+milk and mix well.-Now add cooked chicken and mix well.-Add dried fenugreek leaves and mix well.-Garish with butter,cream & serve.Recipe in Urdu:Ajza:-Dahi (Yogurt) ½ Cup-Lal mirch powder (Red chili powder) 1 tsp or to taste-Namak (Salt) ½ tsp or to taste-Haldee powder (Turmeric powder) ½ tsp-Dhania powder (Coriander powder) 1 tsp-Garam masala powder ½ tsp-Lemon juice 2 tbs-Chicken boneless cubes ½ kg-Oil 2 tbs-Makhan (Butter) 2-3 tbs-Darchini (Cinnamon stick) 1-Hari elaichi (Green cardamom) 2-Pyaz (Onion) grated 1 small-Adrak lehsan (Ginger garlic) crushed 1 tsp-Hari mirch (Green chilies) crushed ½ tbs-Tamatar (Tomatoes) grinded 1 Cup-Tomato paste 2 tbs-Zeera (Cumin seeds) roasted & crushed ½ tsp-Namak (Salt) ½ tsp or to taste-Haldee powder (Turmeric powder) ½ tsp-Jaifil powder (Nutmeg powder) ½ tsp-Paprika powder 1 tsp-Cheeni (Sugar) 1 tsp-Pani (Water) ½ Cup or as required-Cream ½ Cup-Doodh (Milk) ½ Cup-Kasuri meethi (Dried fenugreek leaves) 1 tsp-Makhan (Butter)-CreamDirections:-Bowl mein dahi,lal mirch powder,namak,haldee powder,dhania powder,garam masala powder aur lemon juice dal ker ache tarhan mix ker lein.-Chicken boneless cubes dal ker ache tarhan mix karein aur 30 minutes kliya marinate ker lein.-Pot mein oil aur marinated chicken dal ker ache tarhan mix karein aur chicken gul janay tak paka lein & side per rakh dein.-Pot mein makhan dal ker melt karein,darchini,hari elaichi,pyaz,adrak lehsan aur hari mirch dal dein aur pyaz translucent hunay tak sauté ker lein.-Grinded tamatar aur tomato paste dal ker ache tarhan mix karein aur 4-5 minutes kliya paka lein.-Zeera,namak,haldee powder,jaifil powder,paprika powder aur cheeni dal ker ache tarhan mix karein aur 2 minutes kliya paka lein.-Pani shamil karein aur ache tarhan mix ker lein.-Bowl mein cream aur milk dal ker ache tarhan whisk ker lein.-Pot mein thora thora ker ka cream+doodh daltey jayein aur ache tarhan mix ker lein.-Ab cooked chicken dal ker ache tarhan mix karein.-Kasuri meethi dal ker mix ker lein.-Makhan aur cream sa garnish ker ka serva karein.