Fried calamari (calamari fritti) is a quick antipasto that has to be eaten hot right out of the oil. The vinegar pepper confetti adds a nice kick. The calamari is great on its own too with just a squeeze of lemon.Full recipe: http://wp.me/p1bo0f-1kS Facebook: http://www.facebook.com/GiannisNBGoogle+: http://plus.google.com/+GianniNorthBeachTVTwitter: http://www.twitter.com/giannitvWeb: http://www.gianni.tvMusic by David Molina: http://drmsound.com/Video by Hungry Village: http://hungryvillage.comWatch all my cooking episodes: http://www.youtube.com/playlist?list=PL7BEADADCCAD445F2SUBSCRIBE: http://www.youtube.com/user/gianninorthbeach?sub_confirmation=1NEW EPISODES EVERY SATURDAY