Korokke the Japanese Croquette Recipe Vegan | Japanese Cooking Lovers by Yuri

Korokke the Japanese Croquette Recipe Vegan. It is the most standard and simple Japanese Croquette. I use soy meat and vegan butter to make this dish vegan croquette.

Ingredients**

Potato 500g/1lb
Onion 1/2
Oil 1TBS
Butter 1TBS
Ground Meat 100g （beef)
Salt
Pepper
Sugar1/2 tsp
Soy Sauce 1tsp
Almond milk 1/3 C (or 1egg)
Flour 3TBS
Panko
Japanese Worcestershire sauce