Make this 30min Roasted Tomato Knife-cut Noodles in a blender, it will CHANGE YOUR LIFE

Sit back and let your blender do all the hard work for our Roasted Tomato Knife-cut Noodles!

Full recipe:

We brought these two comfort foods together for the ultimate supper dish! Think, chewy knife-cut noodles bathed in a warm bowl of tangy, roasted tomato soup

Have you ever seen a blender that cooks? Ninjas Nutri-Blender Pro is truly a hands-off machine, it blends the ingredients and heats up the soup simultaneously. Cutting your prepping and cleaning time so much, Jon thinks you can cook this for supper!

Whether youve got this super cool machine or not, you should give this recipe a shot. The hearty, almost creamy soup gets soaked up and caught between the edges of Knife-Cut noodles making every slurp all the more shiok!

Hot tip: Chop the tomato soup ingredients smaller then sear over medium heat until fragrant. Then using a hand blender, blend ingredients into a silky soup.

#themeatmensg #easyrecipe #noodlesrecipe



Ingredients:
Knife cut noodles
1 Onion
4 cloves Garlic
1 tbsp Tomato paste
4-5 Tomatoes
Salt and pepper to taste
250ml Vegetable stock
1 tsp Sugar
1 White bread
Olive oil

Garnish:
Fried Egg
Crispy Chilli oil
Sesame oil
Spring onion



More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw

#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk

#RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0q



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